Showing posts with label Life's Joys. Show all posts
Showing posts with label Life's Joys. Show all posts

Saturday, June 22

Zoe at the Special Olympics

Life is really busy right now with a new job, finishing thesis, and now a flood in my hometown and I am making sure my house is not being washed away.  The good news is, my sister competing in Alberta' Special Olympics this weekend in Devon, Alberta.  Despite the flooding, the event is going on as it is further north and not in the flood zone.  Here is a blog post my mother wrote about the event.  More to come later.

Apparently the Olympics went very well and Zoe won a silver medal and three bronze medals.  One medal for each event she entered.  Very cool Zoe!  I shall call in the next few days to hear her stories.

Zoe Wins Four Medals

Tuesday, April 30

Women of Note Concert

Come one come all to the concert of Women of Note here in Winnipeg on Sunday, May 5.  We are performing a variety of songs including ABBA, a song from Zambia, a song written in Mexico called Oye, beautiful French tune by Faure and Rutter, the very difficult piece Laudate Dominum by Hovland, one of Eric Whitacre's lullaby's set to music, spiritual Heaven Bound Train, and finally the interesting and progressive song Past Life Melodies by Sarah Hopkins.  You will have the chance to listen and sing along as an audience member.  Come and have some fun this Sunday!



Saturday, March 2

Nutty Professor

This week has been strange.  Many things occurred but in all I am concerned I will never, ever, ever get a job.  Ever.  Let alone one I enjoy.  I expressed my concerns to a full-time instructor from my university, when I saw her at a conference, and she gave me some advice:

"Tonia, quit trying to look into the future and do what you need to do now.  Focus on finishing your thesis.  Become the typical nutty professor who has documents, papers, and pens all around, writing, reading, sleeping and writing more.  Give into this time period and really experience it for the next few months, then worry about the rest of it later.  Be in the moment, this moment."  

Tough advice for someone who is always looking into the future, who has student debt, and is anxious about the next few steps of life.  The more I think about her words, the more they are sinking in.  Listen to the people that have come before you and do what they say.  They know more than I and this is actually advice I have heard from several people on campus.  So I let go.  I focus.  I trust in those who know more than I, immersing myself in this experience.  The only way to enjoy the road and the destination.

What will that destination be?  Dang, still looking forward.  Need to go back to writing but I will be updating my Nutty Professor posts once in a while.  Bring on not showering for four days, wearing the same clothes day in day out, and ordering in food keeping my brain and body in top processing shape (maybe a little cooking would be better for the last one).

Nutty professor.  Here I come.  In costume?!?

Saturday, February 9

Canadian Geographic Nod

We take a break during this regularly scheduled thesis writing time to make an important announcement.  About one month ago I was re-introduced to Instagram, one of the big 2012 website explosions.  This website is a photo sharing site on which those who post retain the rights to their own photos (unlike Facebook and others sites), can use quick filters to alter shots, and look at other people's creative talents.  I only have about 52 pictures up so far but I am finding a great place to post current pictures and past travel pictures that are sitting on my hard drive but deserve to be seen.  Here is my Instagram feed: toniavoyage (pics also on the right hand side of this blog).

Like all social media there are tricks and tips on how to increase traffic to your pictures and connect with other photographers.  By photographers, I mean people who actually take interesting shots with creative perspectives and interesting compositions, not people who take selfies (pictures of themselves) or food pics (just eat it, don't capture it every single day).  So I have been connecting with people, making comments, learning what hashtags connect with the type of people I am trying to connect with, etc.

This week I received a nod from a magazine that I look at on a regular basis and have a goal to be published in some day, Canadian Geographic, one of the premier photo magazines in Canada.  They liked the following picture that I took back in early December:

Art Books Architecture
The photo is a combination of a new art installation on campus near the University Centre, winter and architecture.  In the foreground on the left, the art installation includes old brown and black books encased in decorative plexiglass or plastic, suspended in a larger decorative rectangular prism also made from plexiglass.  The gold, dark yellow and brown leafing and designs set around the books and prism enhance the artwork's details and compliment the colours of the books.  The middle ground leads the eye down a lightly snowed on path, lined with planter boxes and trees, until the eye extends into the background, the Administration building enveloped in a sunset, the most iconic structure on campus.

This small but significant nod made my week.  Approximately 80 million photos are uploaded onto Instagram on a regular basis, and I was LIKED by Canadian Geographic.   Go me!

Back to thesis work I go.  More photography later!

Saturday, January 12

Vagabonding


Vagabonding: An Uncommon Guide to the Art of Long-Term World TravelVagabonding: An Uncommon Guide to the Art of Long-Term World Travel by Rolf Potts
My rating: 3 of 5 stars

"Research your own experiences for the truth...Absorb what is useful...Add what is specifically your own...The creating individual is more than any style or system." - Bruce Lee, p. xviii

Potts introduces the reader to a travel phenomenon called vagabonding, a fun easy going word that means one is moving about the globe gathering experience, knowledge and understanding through observation and personal contact with other people, with about two dimes in their pockets.  We also learn the term anti-sabbatical - a job one acquires with the intention to stay a short time, just long enough to gather sufficient funds for the next adventure, travel based or otherwise.  I had travellers envy throughout most of this book.  Deep envy.

"Vagabonding is, was, and always will be a private undertaking - and its goal is to improve your life not in relation to your neighbours but in relation to yourself.  Thus, if your neighbours consider your travels foolish, don't waste your time trying to convince them otherwise.  Instead, the only sensitive reply is to quietly enrich your life with the myriad of opportunities that vagabonding provides." -p. 36

Potts takes this book to introduce the reader to ways one can travel on a small budget by relying on oneself, great contacts and useful websites.  You will come out ready to travel and to do it well.  Now, where are you going to go?


View all my reviews

Sunday, December 9

Shuswap Three: More Pictures!

More Shuswap pictures.
My one cousin just can't get enough.
These are Shuswap, Jasper and Margaret Falls near Sicamous, British Columbia.

Saturday, December 8

Old Jasper

This past October I took a chance to drive from Winnipeg, Manitoba to Jasper, Alberta....OK, I was headed to an academic conference and I couldn't afford to fly so 'took a chance' might be over stating a bit.  I had to drive.  While in the mountains I was reminded how much I love them and how lucky people are who live near them.  When they were in my backyard I certainly did not take advantage of them as much as I should have.

During my drive I pulled over repeatedly for about two hours on the way home, taking pictures, feeling the peace and quiet, and watching the daylight play on the scenes before my eyes.  Here are a few shots that I played with on my computer that remind me of the old postcards you can buy in tourists shops.  Pictures such at these can also be seen on the walls in the old Canadian Pacific hotels as framed tributes to the historical past.  These are new though, and mine.


An old picture in a new time


Like pictures of old with one glaring addition :)


Light and fluff on rock




Friday, December 7

Shuswap Pictures Part Two

Here are more pictures I have taken over the years of one of my favourite places on earth.  Cheers!



Friday, November 23

Holiday Concert with Women of Note

After one year in Winnipeg, I joined a choir.  It is my second year with them.  We are a 70 voice women's choir, with a 25 voice smaller chamber group within.  We have our holiday concert on December 2 at Westminster church in Winnipeg.  Start time is 3 PM (not indicated on the poster, oops!)  Last year I had one friend come.  This year more friends have purchased tickets.  As a group it turns out we have sold almost 500 tickets for our concert and we are going to print more.  Thank goodness our concert hall can handle about 900 people.  Come and get in the Christmas and holiday mood while listening to our fantastic voices.


The first half of our concert includes Christmas songs and other works.  The second half of our concert is a small string orchestra, soloists and the choir all singing Vivaldi's Gloria.  I had never heard the piece before singing it with this choir and I consider classical music something I was raised on.  Glad my repertoire and knowledge of this type of music continues to grow.  I do enjoy singing Vivaldi (Handel on the other hand.....)

Here is a Vivaldi sample:



Come and listen to us sing and pay attention to the low notes because Alto 2's rock the musical basement!

Wednesday, November 21

Summer 2012: Pottery

There was a chance this past summer to begin creating ceramic pieces again.  I have not touched a wheel for two years so I was really excited to ensure the skills I have been developing over the years were still there, and that I could hone a few more skills.  Over time I have given away most of my pieces and this time I decided I was going to keep the pieces and make what I wanted to use every day in my own eating, cooking, drinking and for my own enjoyment. 


I was able to take some time to make several functional pieces but there was not enough time before the pottery area was going to be shut down for me to make any complicated items with lids, spouts, and other accoutrements.  There was little time to glaze as well and I had to complete all of it in one night, which amounted to about 5 hours of glazing, completed very quickly, without a great deal of forethought for more pieces.  Next time I will try to secure more time.


Yes, I made mugs because there aren't enough of them in the world.  When I make mugs I try to create interesting shapes, fun handles the size needed to actually get one's hand or fingers in there.  Too many uselessly small handles in the world.




A funky twist on a handle.


A geometric addition to a handle.


I am reminded every time I get to the wheel how physically demanding such work is.  In fact, in observing friends of mine who complete many different types of art, I am always reminded that they physical literacy that one is demanded to learn in the arts is often as physically demanding as the literacy required for those who participate in sport.  As well, art can get just as dirty as European football or rugby on a rainy, wet, muddy day.



A medium size bowl whose circles of shape and glaze I enjoy as my new counter-top fruit bowl.



This is the piece-de-resistance for the summer.  A white bowing shape onto which I flicked underglaze of green and black.  Several coats of high firing clear glaze and I loved it as soon as I saw it at the bottom of the kiln.  As much as one can decorate, plan and co-ordinate a piece of pottery, the kiln always surprises you.  In this case, a wonderful surprise.


Over the past few months I have had friends request and attempt to claim several pieces, but I am sticking to my guns for now.  I don't have any pieces of pottery in Winnipeg and I am keeping these until I leave....if I leave.

Saturday, November 17

Summer 2012: Pirate Invasion!

This is my sister-in-law Cheri.


These are the types of cakes Cheri dreams up and creates.


A pirate ship arriving from a water land of cupcakes to a desert land of 'sand' cupcakes on which the pirates will fight with the skeleton crew who have a treasure.  Yep.  She makes the fabulous creations and then we, her grateful family-in-law, have the audacity to eat them.  Truly they should be encased on glass and put on display in a museum.  Instead, we eat them.  We (un)grateful lot.


The pirate ship is made from rice-crispie treats wrapped in moulded tootsie roll.  The masts are cookies.  


The water and sand are cupcakes with delicious icing and candies on them.  The desert has icing which is them dipped on pulverized graham crackers.  So yummy!



In addition to the cake she made cross-bone cookies...because they are so simple to create (?).

The skeletons guarding their treasure
'Come get us and our treasure pirates!'



The pirates descend in a ship to advance towards the booty.
Prepared to fight!



Who will win?!?

This summer I confessed to Cheri that I have a fantastic business idea.  She is going to make cakes like these and I am going to sell them.  Thusly she and my brother must stay together always, and she needs to make cakes faster...or we can hire minions to create the cakes while she dreams them up.  Either way my plan will take some convincing and she just laughed every time I mentioned our new joint venture.  There is some work and convincing yet to be done.  Wish us luck with our booty!

Thursday, November 15

Summer 2012: Pig Roast

It happened again this year.  The Richard and Miranda pig roast.  This does not mean we roasted Richard, Miranda and a pig, this means that Richard and Miranda bought a pig and roasted it for some added summer fun, which has been occurring for 4-5 years now.

Usually the roast occurs around the August long weekend and I was one of the lucky many who watched, visited, partook and played at this years roast.  First, my sister Zoe and I went over for a peek earlier in the morning to see how the pig was being roasted.

Glen and Jeremy visited at the same time. 



Richard explained to Zoe and I that he uses the slow cook method during which the pig is roasted over 7-8 hours but with only 1 or 2 smaller pieces of cedar added to the fire slowly over time.  Either way I am glad he cooks the pig.  A quick visit was enough for me as I have a woozy stomach.  I eat meat but I really don't like watching the raw version in full form being cooked.  Hypocrite I know.


Time to carve the pig.  Once again, Richard and Miranda have a butcher friend complete this part.  Phew!  Glad each cousin doesn't have to take a turn each year or I would be carving a tofu pig in 2018 for the family.  :)

Bonjour Monsieur Pig

The pig. His cooker. His carver.

Senya and Wyona posing with some food

At about 12 pm it was time to begin gathering all the food that had been slaved over during the course of the day.  Our family property now has 5 cabins full of family members in them.  Each house was asked to bring two salads.  When you consider that in the Bates cabin alone there are 25 people and there are just as many people in each of the other cabins, that is a lot of people and a large amount of food.  The picture above is merely one of three large tables full of food on which we dined.  

Thomas trying out the fresh apple juice Uncle David made


I can not tell you the deliciousness of Arta's freshly baked bread.  I stood for a while trying to capture the texture, the flavour, the smell, and the bouncy-ness of her bread.  This picture is not bad but I shall have to try again next summer.  Fresh bread, one of the delights of each meal.

Wednesday, November 14

Summer 2012: Chinese Brush Painting

My mother is talented.


 Yes.  This talented.

My father Greg bragging to us about my mother Wyona's painting skills.

This summer it was decided that we were all going to sit down and try our hands at Chinese Brush Painting.  Now you may wonder where in the world a caucasian Canadian family would learn the skills of an ancient art form from a country on the other side of the world.  This is a good question.  My mother.  When my father obtained his job as Canadian Trade Commissioner with the Foreign Service we began traveling.  First to Kuala Lumpur, Malaysia, then on to Manila, Philippines.  While we were abroad we had hired house help which left my stay-at-home mother with some time to pursue other pursuits.  One she chose was Chinese Brush Painting whose art influence obviously extended beyond the borders of China, and at which my mother excelled.  While she was a teacher, and while I taught, she would show her and my students the basics.

Wyona demonstrating the fine art of bamboo painting

One always starts with bamboo and after several months the new learner is allowed to progress to roses.  Since time was limited (the summer was coming to a close), we had a 15 minute bamboo lesson, followed by a 15 minute rose lesson.  We practiced for several hours and some of us faired pretty well, creating almost realistic foliage.

Zach doing very well with bamboo stalks
One of the main pieces of information that Wyona always tells the learner is that this type of painting is single stroke with diluted paint.  You make one stroke, them move on.  You do not go over your work again and again, bad, naughty.  The depth of the painting comes from the variations in hues of the paint through the single strokes, from dark to medium to light colour contrasts.  Two essential art details.

Needed: water, paint, a place to dilute colours

Sabrina showing us the seriousness of art and bamboo

Alicia focusing on her roses
Then there were those of us who may need a few more summers to get to the Chinese painting part, yet enjoyable images were still created.

Chinese-Canadian-American rainbow?

The serious faces of each mini-artist is so perfect

The group is deep concentration with their roses
We did have a great time and learned that you throw away the first 3-45 sketches, even though they may look anywhere from pretty crappy to not too bad.  It is tough to let go of ones art when it has just been completed and a part of ones heart is in it.  Another summer, after more practice, we shall save and frame several pieces.  Only 41 more practices to go.  Until then, we have a semi-professional in our midst guiding our learning and visuals of her work to motivate us.



Monday, November 12

Three Different Views

Recently I drove from Winnipeg, Manitoba to Jasper, Alberta for a recreation conference.  The event was really good and I met and re-met a number of fantastic people who appeared happy, in love with their jobs and content in their lives.  Yep, those are some of my goals too.

On the way to the conference fall had settled in nicely with its yellows, oranges and even browns, but upon my return 4 days later winter had descended and left a mystical white and green wonderland.  There will be several posts that focus on the pictures I took as I believe I added about 1.5 hours to my journey on the way home as I stopped repeatedly at designated view spots and on the shoulder of the road, as safely as possible, clicking the beauties of the mountains, 360 degrees around me.

One of the most interesting moments was stopping as I ascended into the mountains, removing myself from my vehicle, and realizing that my car and the music I was listening to inside were the only sounds to be heard.  Nature was silent.  There was not a person or vehicle around that could disturb the peace and even near by animals were docile, perhaps sensing the beginning of winter.  I leaned on my car and just observed, listened, and thought for a while.  A delightful treat in the mountains.

Here are three shots taken at the Jasper Park Lodge of a lake near the hotel.  I am having fun playing with my computer photo program.  Let me know if you have a preference.


Number one has a boost of colour and I really like the digital looking reflection of the mountains and clouds in the water.  



Number two looks like it should be in colour, but on second glance the eye notices the only colour is yellow, thus the sepia version of the picture.  Still the gradations of colour are quiet interesting.



In black and white the third shot still gives the eye a sense of the layers of tones, highlights, shadows and hues.  Looks like an old postcard with a modern twist of clear lines.

I like them all but for different reasons.  The joys of photography and computer programs!